La Plancha

  • Restaurant
  • Vegetarian cuisine
  • Fish
  • Traditional French cooking
  • Provençal cuisine
  • Special meat
  • Grill
8, place Garuby, 83630 Les Salles-sur-Verdon
"La Plancha" specializes in top-quality local produce such as organic pork, Bounas lamb and fresh fish from Saint-Mandrier and around the port of Toulon. All ingredients are fresh and seasonal.
La Plancha specializes in top-quality local products such as organic pork, Bounas lamb and fresh fish from Saint-Mandrier and its vicinity. All ingredients are fresh and seasonal.
The meats are grilled over a wood fire and served with home-made gratin dauphinois or fries. Don't miss the "caillette" terrine and Provencal "andouillette" (tripe sausage) from Moustiers.

Plusses: organic "Iberico" pork, pata negra ham and slow-cooked egg with foie gras and Provencal truffles.
Most of our...

Services

Car park
Terrace
Air conditioning
Pets welcome
Restaurant
Buffet meal
Available for private hire

Rates

On menu
CheckCheck

Capacity

45 place setting
16 Dining tables outside
1 Room

Openings

From 1 March 2025 until 31 October 2025
Tuesday
12:00 - 14:00
19:00 - 21:00

Wednesday
12:00 - 14:00
19:00 - 21:00

Thursday
12:00 - 14:00
19:00 - 21:00

Friday
12:00 - 14:00
19:00 - 21:00

Saturday
12:00 - 14:00
19:00 - 21:00

Sunday
12:00 - 14:00
19:00 - 21:00

Location

La Plancha
8, place Garuby, 83630 Les Salles-sur-Verdon
Contact La Plancha
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Spoken languages
  • English
  • French
Environment
  • At the water's edge
  • Feet in the water: sea
Updated on 26 February 2024 at 17:10
by Office de Tourisme Intercommunal Lacs et Gorges du Verdon
(Offer identifier : 4613711)
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