Table d'hôtes at the farm with farm products and very local products, family recipes and regional dishes.
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Isabelle and Érick Mermet welcome you to their farmhouse table, where you can sample their lamb, chicken, rabbit, fruit and vegetables, as well as local and regional recipes: Niçois stuffing, zucchini flower fritters, squash ravioli with walnut sauce, daubes...
Groups welcome, events can be privatized and menus are available on request. Meals are by reservation only.
You'll also find a store on the Entrevaux farm selling local fruit and vegetables, jams, fruit juices, olives and olive...
Groups welcome, events can be privatized and menus are available on request. Meals are by reservation only.
You'll also find a store on the Entrevaux farm selling local fruit and vegetables, jams, fruit juices, olives and olive...
Services
Services
Pets welcome
Preferably on a leash because we also have dogs.Coach access
Booking obligatory
Restaurant
Buffet meal
Restaurant for children
Brunch
Available for private hire
Lunch service
Evening service
Rates
Rates
Rates 2025
Rates 2025
Menu of the dayunique menu with aperitif and amuse bouche, starter, main course, dessert
35€
Payment methods
Payment methods
Payment methods
Check
CashCapacity
Capacity
15 place setting
30 Dining tables outside
1 Room
Groups (Max capacity)
Groups (Max capacity)
- 50 Maximum number of people
Openings
Openings
All year 2025 - Closed on tuesday, on wednesday
Location
Location
Spoken languages
Spoken languages
Environment
Environment
- Close to GR footpath
- In the country
- On a farm or small holding
